Onions are an ingredient in so many recipes. Here¿s how to chop an onion quickly and efficiently. It¿s almost as fast as using a food processor¿and you get more uniform results.
Recipes often call for raw ingredients to be coarsely chopped before they¿re cooked or processed further. Here¿s how to easily and safely use your chef¿s knife to coarsely chop foods.
Some recipes call for peeled tomatoes. You¿ll be at it all day if you just start picking with a paring knife. The skins will slip right off if you follow this method.