Think brunch is basic? Meet avocado toast. These Instagram-famous toasts are the best thing since sliced bread and can be topped with just about anything you like.View Slideshow
Netflix bingeing is now an official American pastime, so it only makes sense that it gets its own set of snack recipes. We've gathered some of our favorite snack ideas, from the sweet to the salty to the OMG amazing. Whip 'em up, settle in, and let the marathon begin.View Slideshow
Whether you're a spaghetti-lover or a pizza purist, you'll fall for all of our Italian recipes. The traditional dishes are our favorite Italian recipes -- ones you'll want to share, hand down, and save in your recipe box. Try one of our fave Italian recipes -- like tiramisu or polenta -- for dinner tonight.
This simple Italian recipe is ready in just 25 minutes (you save time by cooking the zesty tomato sauce with the beef). Toss the sauce together with your favorite pasta noodle, then top with fresh basil.
The ultimate spaghetti sauce requires just 20 minutes of prep time. We show you how to make it plain, with ground beef, or with meatballs.
A meaty spaghetti sauce bakes with pasta inside a buttery crust, creating a hearty Italian dinner the whole family will love.
Learn new ways to dress up this favorite Italian recipe with fresh toppings: tomato and olives; shrimp, basil pesto, and olives; and dried figs and pesto.
Learn the best way to make this traditional Italian recipe using whipping cream for a rich, creamy texture.
Serve this traditional minestrone soup of fresh veggies and pasta as your main course.
This traditional Italian soup recipe is always a hit -- and it's not hard to make at home.
Risotto, made with Arborio rice (a special Italian grain), is tossed with peas, shredded carrot, spinach, and thyme.
Noodles are tossed with a creamy Alfredo sauce and prosciutto or bacon in this Italian recipe.
Fresh basil, olive oil, Parmesan cheese, and pine nuts are blended together to make an irresistible spread for crusty Italian bread.
Slices of creamy polenta are topped with mozzarella cheese and tomato-basil sauce. Serve the Italian recipe as a vegetarian main course or a starter.
These artichokes are baked with bread crumbs, anchovies, mozzarella cheese, sweet pepper, and oregano for deep Italian flavor.
Our chocolaty Italian dessert is topped with fresh berries and cream.
Finish a heavy meal on a sweet note with this irresistible Italian ice.