Asian Recipes

There's amazing diversity to be found in Asian dishes. We all know the classics—egg rolls, sweet and sour pork, and cashew chicken. But as we become more adventurous eaters, recipes such as pad Thai, spring rolls, and tempura are moving to the mainstream. Indulge in these delicious meals at home with this collection of Asian recipes. If you don't know much about this cuisine, see our guides to the basics. Learn about the different styles of Asian cuisines, the common ingredients, and what kitchen tools to use for the best results. Then it's time to get cooking. Appetizers are a good introduction; try chicken wings, always-popular egg rolls, or trendy spring rolls. Move on to classic noodle dishes and stir-fries, such as lo mein and pad Thai, which are great crowd-pleasers. If you're serving a picky eater, blend bold Asian flavors with common ingredients to create fusions that will gradually introduce new ingredients to less adventurous eaters.

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Browse Ethnic Food

Stir-Fry Basics and Recipes
How to Stir-Fry: Our Tips!

Bring fresh ingredients to your table in a jiffy with this great Asian technique for cooking.

Chicken Stir-Fry Recipes

Enjoy a chicken dinner tonight courtesy of your wok or skillet. Browse 10 of our best recipes.

Weeknight Stir-Fry Dinner

Make weeknight dinner fast and easy with this main course stir-fry recipe.

Everything in Asian recipes
  • Asian Cuisines at a Glance

    Asian cuisine encompasses recipes from several countries. Here is a breakdown of the most popular.

  • Asian Ingredient Glossary

    Keep this glossary of common Asian cooking terms handy when you prepare Oriental dishes at home.

  • Wok Accessories

    We’ll help you select the right accessories that will make cooking in your wok easy and fun at the same time.

  • Great Egg Rolls

    What’s an Asian dinner without the egg rolls? We’ll show you the proper way to wrap and roll your own.

Meal Ideas


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