Saturday
Breakfast: Waffles
Lunch: Five-Spice Steak Wraps
Dinner: Easy Crab Bisque, Asian Salmon with Oven-Roasted Potatoes
Sunday
Breakfast: Spicy Sicilian Strata
Lunch: Chicken Panini
Dinner: French Onion Soup, Cheese-Topped Steaks, Autumn Vegetable Pilaf
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