Green Beans with Shallots, Thyme, and Shiitake Mushrooms
Sauteed mushrooms and seasoned shallots make this green bean dish a savory side perfect for any holiday dinner. Don't have shallots? Substitute garlic for this 100-calorie-per-serving dish.
Makes: 8 servings
Yield: 9 cups
Start to Finish: 40 mins