Pumpkin Pie

Creamy, dreamy pumpkin pie is a staple of the fall season and the Thanksgiving dinner table. Learn how to make a pumpkin pie from scratch, or opt for an easier version with canned pureed pumpkin. We have the best, flakiest piecrusts and sweet toppings (including roasted pumpkin seeds!) to make this year's pumpkin pie your best ever.

Even after a big Thanksgiving dinner, you can find room for a pumpkin pie pop!...

Yes, it's totally doable to bake a pumpkin pie from scratch! With a simple...

The sweet and salty trend reaches new heights in this fall-flavored dessert....

Families continue to reach for this classic holiday recipe that utilizes the...

Recipe Quick Find

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Here's a low-calorie, low-fat version of pumpkin pie that's worthy of being on...

Vanilla pudding mix helps the pumpkin filling set up without any cooking in...

For this recipe, take your pick of roasted pumpkin, hard squash, or canned...

A little brandy is a tasty variation for this traditional Thanksgiving dessert.

Cinnamon, ginger, and nutmeg make this easy pumpkin pie a perennial favorite.

If you like, serve this two-layer holiday dessert with fat-free whipped topping.

Have your latte and eat it, too! This decadent pie gets a shot of espresso for...

Add harvest flavor to pumpkin pie with mashed sweet potatoes....

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The most wonderful thing about mathematics? Celebrating Pi Day (March 14, aka...

From traditional pumpkin pie recipes to elegant and creative variations (such...

Our test kitchen received this question from a reader: "My pumpkin pie is...

With its rich, buttery crust and smooth, velvety filling, pumpkin pie is a...

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