With just seven ingredients, Juliana Hale's recipe is easy to make -- and it's an ideal potluck dessert. "You get double-the-fruit flavor in this labor-saving dessert piled with apples that require no peeling," she says.
See Dried Apple Cider Pie recipe
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How dare Juliana Hale take credit for the Dried Apple Cider Pie. This is an 18th century (1796) recipe by Fanny Pierson Crane
10/23/2009 11:16:09 AM Report Abuse