With the classic goodness of a graham cracker crust and cream cheese-raspberry filling, this frozen dessert is impossible to resist. Sprigs of mint add brightness, while ripe raspberries add tanginess.
See Black Raspberry Cream Pie recipe
Enter to win the $2,500 paint, decorate and organize sweepstakes!Add your comment
| Chicken Tonight! 268 Members | |
| I Love Casseroles 147 Members | |
| Best Ever! 848 Members | |
| Passion for Pie 191 Members | |
| Bar Cookie Extravaganza 166 Members |
I was looking for a recipe for Cherry pies and I got 700 recipes for everything. I have an old BH&G cook book. I bought a jar of cherries in the recipe it says to add 1/4 cup of flour,1 cup sugar, 1/4 tsp salt, cook over medium heat til thick, cook i min longer. It never thicken and I finally added it the cherries as soup. Could you please tell me what I did wrong. It's the Old fashioned cherry pie.
2/3/2010 04:24:27 PM Report Abuse