All-Time Favorite Pie Recipes

Whatever the occasion, our collection of best-loved pie recipes will satisfy any sweet tooth. With classics, such as apple pie and French silk pie, and a few new twists, you're sure to find a pie recipe to share, hand down, and make again and again.

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  • 1 of 26

    Lattice Cherry Pie

    Cinnamon and fruit flavors shine in this cherry-packed pie recipe. The crust is a stunner, too, featuring an easy-as-pie lattice design.

  • 2 of 26

    Banana-Butterscotch Cream Pie

    Who can resist the smooth decadence of a classic banana cream pie? Ours features butterscotch-infused cream and a sweet drizzle of white and milk chocolate.

  • 3 of 26

    Berry Slab Pie

    Flaky puff pastry surrounds a ginger-spiced berry mixture in this simple, slab-style pie recipe. Add coarse sugar to the top for extra sweetness and texture.

  • 4 of 26

    Raspberry Pie with Chambord

    A combo of whipped cream and cream cheese creates an extra-decadent topping for this fresh raspberry pie recipe. The fruit filling is gently spiked with black raspberry-flavor Chambord.

  • 5 of 26

    Lemon Sponge Pie

    Light and lemony, this pie's airy texture is perfect for soaking up the tart-sweet flavor of candied lemon slices. Add them just before serving.

  • 6 of 26

    Watch: How to Make Decorative Piecrust

    Learn our Test Kitchen's secrets for making a decorative crust for the perfect homemade pie.

  • 7 of 26

    Blackberry Swirl Pie

    Make this pretty berry pie recipe all year round using frozen blackberries. Sour cream gives the filling a delicious tangy flavor and complements the sweet berries nicely.

  • 8 of 26

    Frozen Peanut Butter Pie

    Chopped peanut butter cups add delicious bites of flavor to this fluffy frozen peanut butter dessert.

  • 9 of 26

    Buttermilk Pie

    So simple yet so delicious, this silky custard pie gets its tantalizing tangy flavor from a cup of buttermilk.

  • 10 of 26

    Raspberry Pie

    This lattice-topped raspberry pie requires just 30 minutes of prep—and that includes making the crust from scratch. Cut prep time even more by making it with a store-bought pastry crust.

  • 11 of 26

    Lemon Meringue Pie

    Fresh lemon juice and lemon zest make the filling for this classic pie tart, tangy, and delicious.

  • 12 of 26

    Pumpkin Frangelico Pie with Mascarpone

    Make pumpkin pie extraordinary by adding rich mascarpone cheese, a generous splash of Frangelico liqueur, and a sweet hazelnut crust. Sprinkle with glazed hazelnuts before serving.

  • 13 of 26

    Caramel-Pecan French Silk Pie

    Toasted pecans, caramel topping, and chocolate merge their delicious flavors to make this heavenly dessert.

  • 14 of 26

    Lemon Velvet Cream Pie

    This citrus custard pie from pastry chef Alan Carter is a fresh and fluffy addition to any desserts table.

  • 15 of 26

    Chocolate Pecan Pie with Kahlua

    Kahlua's coffee flavor brings out the richness of the semisweet chocolate and toasted pecans in this decadent dessert.

  • 16 of 26

    Butterscotch Meringue Pie

    Flaky pecan pastry makes the perfect foundation for this rich, creamy butterscotch pie topped with clouds of meringue.

  • 17 of 26

    Sweet Potato Pie

    Much like pumpkin pie, sweet potato pie has a rich, luscious flavor that pairs perfectly with whipped cream. Lemon zest adds a citrus note to the filling.

  • 18 of 26

    Mile-High Caramel Apple Pie

    Four pounds of apples go into this towering pie—but you don't have to peel a single one. Just slice the fruit and pile it up. Oats baked into the flour crust add a rustic touch, while warm caramel sauce drizzled on top provides extra sweetness.

  • 19 of 26

    Best Pumpkin Pie

    This classic pie is just like the one grandma used to make. For a fresh spin, top it with our simple-to-make cranberry, pecan, and caramel sauce.

  • 20 of 26

    Decadent Chocolate-Mixed Nut Pie

    The made-in-heaven flavor combination of sweet chocolate and salty mixed nuts makes this tart-style pie irresistible to dessert-lovers everywhere.

  • 21 of 26

    Maple, Apple, and Cheddar Pie

    Adding shredded cheddar cheese and maple syrup to the apple filling gives this pie a flavor all its own.

  • 22 of 26

    Snickerdoodle Pie

    Like its cookie cousin, this puffy golden pie boasts the sweet flavor combination of sugar and cinnamon.

  • 23 of 26

    Chocolate Chunk and Caramel Pecan Pie

    Homemade caramel sauce and chocolate take this pecan pie to a new level of indulgence. Spoon extra caramel sauce over each piece and garnish with a dollop of whipped cream.

  • 24 of 26

    One-Handed Fried Pies

    Filled with dried apricots, peaches, and apples and topped with a dusting of powdered sugar, this stovetop dessert is a surefire crowd-pleaser. Serve it with ice cream in the summer and hot chocolate in the winter.

  • 25 of 26

    Black Raspberry Cream Pie

    With the classic goodness of a graham cracker crust and cream cheese-raspberry filling, this frozen dessert is impossible to resist. Sprigs of mint add brightness, while ripe raspberries add tanginess.

  • Next Slideshow Mason Jar Desserts That Leave Bowls Behind

    Mason Jar Desserts That Leave Bowls Behind

    Leave the bowls in your cupboard--these yummy individual desserts are best served in a Mason jar. With trifles, pudding, and even pie, these picture-perfect Mason jar desserts are easy to make and take on the go.
    Begin Slideshow »
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