Our Best Apple Pies and Tarts

Whether you're making your first apple pie or you're a baking pro, we've got all the best recipes for you. Find a new favorite today!

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  • 1 of 22

    Caramel Apple Pie

    This cinnamon-spiced apple pie is crowned with a crumb topping, crunchy pecans, and a drizzle of gooey caramel sauce.

  • 2 of 22

    Apple Tart with Cheddar Cheese Crust

    Cinnamon-spiced apples sprinkled with cheddar cheese crumb topping are tucked into buttery pastry.

  • 3 of 22

    Apple-Pear Praline Pie

    This crowd-pleaser combines tart apples and sweet pears with a buttery praline topping.

  • 4 of 22

    Apple and Browned Butter Tart

    Thick caramelized wedges of Honeycrisp apples top this beautiful custard pie made with aromatic browned butter.

  • 5 of 22

    Salted Caramel Apple Pie

    With a delicious sugar-coated oat pastry topper and a hearty drizzle of homemade salted caramel sauce,  this apple pie recipe is worth the effort and good to the last bite.

  • 6 of 22

    Video: How to Make Pie Dough

    Watch our simple steps for how to make pie dough.

  • 7 of 22

    One-Handed Fried Apple Pies

    You can skip the peeling and slicing with this recipe -- these yummy fruit pies use dry fruit instead of fresh.

  • 8 of 22

    Creamy Apple Pie

    A decadent topping of mascarpone cheese, sugar, amaretto, and whipping cream is a mouthwatering alternative to ice cream. A layer of finely crushed oat-and-honey granola bars underneath adds delicious crunch to every bite.

  • 9 of 22

    Crumb-Topped Apple Slab Pie

    Inspired by Dutch Apple Pie, this scrumptious dessert boasts 10 cups of tart apples and a rich crumbly topping.

  • 10 of 22

    Apple-Toffee Tartlets

    These tiny tartlets are filled with a buttery blend of apples, toffee pieces, and brown sugar.

  • 11 of 22

    Apple-Cheese Slab Pie

    A sweetened cream cheese mixture underneath the apples gives this simple pie the sumptuous flavor of a Danish pastry.

  • 12 of 22

    Alan's Apple-Cranberry Pie

    Two traditional fall fruits come together in this cozy, piled-high pie recipe from pastry chef Alan Carter.

  • 13 of 22

    Rosemary Apple Pie

    For an aromatic spin on Mom's classic apple pie, try this luscious recipe. A rosemary-flecked sugar syrup adds just the right sweetness to tart Granny Smith apples.

  • 14 of 22

    Mile-High Caramel Apple Pie

    Four pounds of apples go into our towering pie -- but you don't have to peel a single one. Just slice the fruit and pile it up. Oats baked into the flour crust add a rustic touch, while warm caramel sauce drizzled on top provides extra sweetness.

  • 15 of 22

    Apple Pudding Pie

    Double-apple bread pudding fills a pie topped off with streusel. For a bit of crunch, mix in chopped walnuts, pecans, or almonds.

  • 16 of 22

    Apple Pie Pops

    Refrigerated dough makes these apple pops easy as pie. The adorable desserts stuff all the flavor of apple pie into an easy-to-eat treat. 

  • 17 of 22

    Sour Cream Apple Pie with Gingerbread Crust

    We've put a lighter spin on this variation of apple pie by using nonfat sour cream in the filling and whole wheat flour in the crust.

  • 18 of 22

    Apple Bistro Tart

    No need for a proper pie dish: You can make this low-fuss dessert on a basic cookie sheet. Simply fold the crust over the edge of the fruit.

  • 19 of 22

    Autumn Apple Pie

    Dried cranberries or cherries add a tart twist to this classic apple pie. To bring in other harvest flavors, add snipped dried apricots or figs to your filling.

  • 20 of 22

    Cheesy Apple Pie

    A crunchy cheddar topping pairs beautifully with tart fruit; try Granny Smith or Rome Beauty apples.

  • 21 of 22

    Mile-High Cranberry Apple Pie

    Savor the flavors of fall in this multilayer dessert of dried cranberries, fresh Fuji or Granny Smith apples, and ground nutmeg.

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