How to Make Gluten-Free Flour Mix

With this ratio of white rice flour, potato starch, sorghum flour, and xanthan gum, we created a gluten-free flour mix that you can swap cup-for-cup for regular all-purpose flour.

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Scalloped Potato Recipes

Need some sure winners to add to your list of potato sides? Look no further than these gooey scalloped potato recipes. From classic au gratin potato bakes to modern twists featuring sweet potatoes or fruit, these buttery golden casseroles have it all: cheese, crumbs, and taters!

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How to Make a Single-Crust Piecrust

Learn how to make a pie with tender, flaky crust in 11 simple steps.

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How to Brine a Turkey

Learning how to brine is the simple secret to serving a moist, tender turkey (plus, it enhances the bird's flavor). For most turkey brine recipes, start with a stir-together saltwater solution and be sure to plan ahead, since marinating takes eight to 12 hours.

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Flavorful Green Bean Casserole Recipes

The fresh flavor and creamy texture of green bean casserole have made it a go-to side dish. If you're looking for ways to switch up the classic comfort food, turn to these green bean recipes that showcase what you love about green bean casserole while adding surprising touches.

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How to Mash Potatoes

Make mashed potatoes from scratch -- the creamy results are a special side dish for any dinner. See how our Test Kitchen experts make their mashed potatoes using two types of potatoes and a surprisingly simple process.

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Popular in Food

Our Best Vanilla Cakes and Cupcakes

Vanilla cakes and cupcakes, including simple plain white cakes and cupcakes, as well as more upscale versions such as a cozy rum-infused variation, make irresistible desserts everyone will love. Plus, we fill you in on darling ways to dress up these classic treats!


    Everything in this slideshow

    • Classic Vanilla Cake

      Forget glitzy sprinkles and elaborate icings. Simplicity is best when it comes to classic vanilla cake. Cover the nostalgic dessert in swirls of pure white frosting made with a special ingredient: sour cream.

    • Simple White Cupcakes with Creamy Frosting

      Simply classic, these tender vanilla cupcakes are ready to be dressed up with a swirl of creamy frosting and your favorite toppers.

    • Cherry-Almond Vanilla Cupcakes

      The mellow flavor of vanilla partners with rich almond extract and tart cherry juice in these dreamy pink desserts. Hide a maraschino cherry in the center of each cupcake for a sweet surprise.

    • Vanilla Sparkling Wine Pound Cake

      Make tea time sweeter with a slice of this luscious vanilla pound cake. We add a splash of sparkling wine to its special homemade glaze to give the cake some crisp flavor.

    • Vanilla Ruffle Cake

      When it comes to pretty vanilla cakes, ruffles never go out of style. Use a frosting-filled pastry bag to pipe adorable pink ruffles onto this plain Jane cake. Watch here for tips and tricks on how to decorate!

    • Buttercakes with Sour Cream Frosting

      Sour cream frosting makes a luscious topper for cupcakes that get their moist texture from buttermilk. A filling of strawberry jam makes for a sweet surprise.

    • Raspberry and Vanilla Stack Cake

      Tart raspberries and sweet vanilla bean paste offer delightful contrasting tastes for your dessert tray. We combine the two favorites in this jelly-filled stack cake, perfect for potlucks and summer parties.

    • Black-and-White Irish Cream Cupcakes

      Irish cream liqueur is stirred into the batter, while ganache frosting and white icing lend a mellow richness to these dark chocolate-vanilla combo cupcakes. Use a toothpick to make the impressive swirls.

    • Sprinkle-Me-Happy Cake

      The surprise ingredient in this sprinkle-covered vanilla cake? Sweet potatoes! The earthy root veggie helps keep the cake extra moist, while bananas and pineapple add natural sweetness.

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      Plain Jane Lets Loose Cupcakes

      Add a splash of chocolate liqueur to fluffy white frosting to take these vanilla cupcakes from simple to sensational. Add raspberries or blackberries for an oh-so-cute topper.

    • 11 of 17

      Cranberry-Vanilla Bean Cake with Lemon Cream Cheese Frosting

      Bright and zippy, this gorgeous vanilla bean cake features delicious fixes of fruit. Fresh orange peel is baked inside, while sugared cranberries and zesty lemon strips top it all off. 

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      Video: How to Frost a Layer Cake

      Frosting a layer cake is easier than you think. Using tips and tricks from the Better Homes and Gardens Test Kitchen, we'll show you how to frost your layer cake to perfection.

    • 13 of 17

      Rum Vanilla Bean Bundt Cake

      Our vanilla bean Bundt cake -- laced with rum and dusted with powdered sugar -- makes a light and cozy dessert for any occasion. Plus, it's less than 300 calories per serving!

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      Vanilla Cake with Buttercream, Berries, and Jam

      For an elegant dessert, place fresh berries and swirls of buttercream frosting between stacks of soft vanilla cake. Don't forget to drizzle on strawberry jam for extra fruity flavor.

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      Italian Cream Cake

      Flaky coconut, crunchy pecans, and smooth spoonfuls of cream cheese frosting take this simple vanilla cake from bland to beautiful. The Italian-inspired cake makes a delicious addition to any party or special occasion.

    • 16 of 17

      Vanilla Bean-Coconut Cupcakes

      Vanilla infuses these mouthwatering cupcakes with its inviting flavor and aroma. Toasted coconut adds a subtle touch of color and flavor as a garnish.

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      Next Slideshow Wickedly Fun Halloween Cupcakes

      Wickedly Fun Halloween Cupcakes

      Whip up a cupcake creation that is sure to dazzle your Halloween party guests by decorating store-bought or homemade cupcakes. Our Halloween cupcake monsters, black cats, witches, and ghosts are all magic to make and decorate!
      Begin Slideshow »



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