When you're craving the meatiest, most succulent burgers around, page through this collection of irresistible beefy takes on the great American sandwich. The toppings won't disappoint: We stacked beef burgers with an assortment of final finishes, including fried eggs and tangy shredded pickles.View Slideshow
Kombucha tea is a fermented tea gaining popularity for its health benefits as a functional drink. You can find lots of kombucha tea products in health food stores and on supermarket shelves, but you can make kombucha at home using our kombucha recipe and tips for how to make kombucha, from making the SCOBY to bottling the finished kombucha.See More
Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!View Slideshow
The leaves are changing, the days are getting cooler, and apples are in abundance -- time to cue classic apple crisp and warm apple cobbler. From traditional crumb-topped crisp recipes to fast, low-calorie cobblers, we have a warm, cinnamon-spiced treat for any crowd.
Get ready, apple crisp aficionados. This unique spin on the classic dessert gets its irresistible, slightly smoky quality from a quick stint on the charcoal grill. Your favorite porter beer gives the brown sugar sauce a warm, nutty flavor.
Turn your orchard haul into a batch of cranberry-apple crisp in just under an hour. Quick-cooking oats make easy work of the prep, and swapping margarine for butter brings the total fat to only 5 grams per serving.
You can't beat a classic. From the crispy crumb topping to the cinnamon-nutmeg sauce, this apple crisp recipe is perfect for those cool autumn evenings. Not sweet enough? Top each serving with our rich and creamy vanilla bean custard sauce.
Tart Granny Smith apples. Warm cinnamon sauce. Savory cheddar biscuits. Each bite of this home-style apple crisp recipe tastes like autumn. It's even better served warm with a scoop of vanilla bean ice cream.
A layer of fluffy polenta and crunchy pecans makes this rustic apple cobbler recipe one of our favorites. It's brimming with warm apples, tart dried cherries, and a generous helping of cinnamon for a gorgeous dessert that's ready in an hour.
Go ahead, dig into that cozy apple crisp. This 200-calorie treat uses better-for-you ingredients so you can indulge while sticking to your diet. Whole grain cereal flakes cut carbs and add the crunch you love, while dates and real maple syrup sweeten the fruit without adding processed sugar.
Get your apple crisp fix without all the work. This so-easy shortcut treat is made with cinnamon apples and crushed biscotti or shortbread cookies instead of crumb topping. Top it off with sweet caramel sauce and whipped cream.
This sweet-tart cobbler has an easy-prep secret: It's made in your slow cooker. Mix up the ingredients before you leave in the morning, then let it simmer all day. When you're ready to indulge, just layer with crunchy cinnamon triangles and dig in.