Pound Cake

Simple ingredients make up the loaflike pound cake (originally it called for one pound each of flour, butter, sugar, and eggs; hence, its name). We share the classic recipe, as well as fresh takes that add fruit, spices, chocolate, and more delicious flavors for the pound cake base.

Microwaving results in an incredibly moist cake because you are steaming it to...

This elegantly sculpted dessert recipe is baked in a fluted tube pan and toppe...

Recipe Quick Find

"Milk chocolate gives this cake light flavor while letting the vanilla...

Pound cake is a rich dessert traditionally made with a pound of butter, flour,...

In his American Classics series, cooking guru Scott Peacock offers the inside...

Velvety, fine-crumbed, and deliciously dense, this perfect pound cake recipe...

Richer and more colorful than typical pumpkin cakes, more flavorful than pound...

With all the flavors of moist banana bread and the thickness of a pound cake,...

A pound cake mix and canned pumpkin make this festive dessert recipe easy to...

Jazz up your next special occasion cake with one of these fun, DIY cake topper...

Hi there, it's Jocelyn of Grandbaby Cakes, and I am so excited to share some...

Enjoy a classic baked pound cake. Good quality ingredients are key, including...

A dollop of almond-scented whipped cream and a sprinkling of toasted almonds...

This super-rich and buttery dessert is a treat for birthdays or Christmas. The...

The ultimate chocolate pound cake with a perfect intense chocolate flavor and...

For a change of pace, try this tea-flavored cake for dessert. Accented with...

A chocolate layer is surrounded by a vanilla layer in this fudge-flavored cake...

Kick up a classic summer side dish with this quick and easy recipe for Italian...

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