Fried chicken doesn't require a deep-fat fryer. We offer recipes fried in a skillet, as well as healthier oven-fried chicken recipes. Try our chicken wings, classic Chicken Cordon Bleu, and more -- we've got the perfect fried chicken recipe for dinner tonight.
A short frying time gives this chicken recipe nice browning. The addition of milk to the pan after partially cooking lets the meat simmer to finish for a less crispy coating but moister piece of chicken.
A brine of buttermilk and salt with just a smidge of sugar gives this classic fried chicken unbeatable flavor. A Dutch oven works just fine for frying, so there’s no need for a deep-fat fryer.
Watch as our Test Kitchen expert shares the secret to the best-ever fried chicken.
Lovers of traditional fried chicken will be wowed by this version seasoned with sour cream and chile peppers. Get a head start by marinating the chicken overnight and frying the next day.
Enjoy great fried flavor and texture without all the oil with this oven-fried recipe. A coating of crushed cornflakes and spices imparts delicious flavor without all the fat.
Looking for a healthier alternative to traditional fried chicken? Watch our method for delicious oven-fried chicken.
Skip the restaurant -- you can have this classic Italian favorite on the table in less than an hour. Diced, canned tomatoes cut down on prep time. Swap in a can of fire-roasted tomatoes for a subtle smokiness.
These boldly flavored wings get all their heat from Asian chili sauce. Serve over lettuce for a cooling balance.
No one can resist this classic recipe of chicken rolls stuffed with butter and a green onion mixture, then breaded, fried, and baked to golden brown.
These spicy-sweet wings are destined to become your new favorite. These saucy wings get amazing flavor from mango, coconut milk, Sriracha chili sauce, and lime juice.
A little sweet, a little savory, this crunchy chicken will satisfy the kids in your family, and the kid in you, when drizzled with a bit of honey.
These Asian-inspired wings are loaded with full flavor from soy sauce, sake, ginger, and sweet pineapple. Serve them at your next get-together -- they're sure to give Buffalo wings a run for their money.