- Waffles (see recipe below)
- Oven-Fried Chicken
- Cheesy Grits
- Sauteed Bacon and Collard Greens
Chicken and Waffles has long been a Southern tradition. We've made it easy and fun for dinner. Prepare a batch of waffles and serve with Oven-Fried Chicken, Cheesy Grits, and Sauteed Bacon and Collard Greens for a real down-home meal. To plan ahead, put chicken, grits, collard greens, and bacon on your shopping list.
Make these waffles from scratch -- we've got a fool-proof recipe that you'll love.
There are plenty of frozen chicken options at the grocers. Try one that you bake to "fry." If you're really in a hurry, pick up a batch of fried chicken at the deli.
Follow the directions on the back of the box for cheese grits.
In a large skillet, cook diced bacon until crisp; remove from pan. Cook a package of frozen collard or kale greens according to package directions. Stir cooked bacon into cooked greens.