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Rub a mix of lemon peel and grated ginger under the chicken skin before cooking to infuse the meat with flavor. Simmer with a tangy sauce made from lemon juice, honey, and soy sauce for a full-flavored meal.
It's the perfect pairing: spicy jerk chicken over crunchy slaw. Chopped pineapple adds a hint of sweetness to the dish.
At your next family get-together, serve pulled roasted chicken dressed in homemade barbecue sauce.