NEW Recipes from the August Issue

It's time to take it outside. We're sharing recipes that are best served al fresco with friends. Salute summer, from drinks to dessert, with the latest recipes from Better Homes and Gardens.

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How to Make Popcorn Balls

This all-time favorite dessert is offers instant nostalgia (remember Grandma making them?). Bring them into your own kitchen with our incredible easy steps.

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Dishes Made Better by Potato Chips

I chip, you chip, we chip. Our love affair with America's favorite snack goes well beyond the bag. We're sharing dishes that were made better (way better) by potato chips.

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Dress Up a Dessert in 8 Seconds (or Less!)

Make any dessert recipe worthy of a party with these easy ideas to dress them up. Each dessert idea can be done within 8 seconds!

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Canning Basics

Enjoy your favorite produce year-round by canning it. We'll walk you through how to can foods safely with less mess.

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How to Mail Cookies

Send your famous cookie recipe to loved ones anywhere! See how to pack cookies so they won't crumble and other tips for how to mail cookies.

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DIY Drink Stations

Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!

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Popular in Food

Seafood Casserole

We all know the tried-and-true tuna noodle casserole, but have you tried lobster macaroni and cheese, a smoky salmon casserole, a light tilapia casserole, or a Mexican casserole with shrimp? We have all that and more in this collection of seafood casseroles.

Crab and Asparagus Casseroles

It takes just 30 minutes to make these saucy seafood casseroles.

Tuna Noodle Casserole

Dijon-style mustard and roasted red sweet peppers update the classic tuna...

Recipe Quick Find

Filet with Crab Topping

Special dinners call for an impressive meal. This one shows off a beef...

Lemony Tuna and Pasta

The definitive "cupboard casserole" gets fresh with dashes of lemon and dill,...

No Bake Tuna-Noodle Casserole

Need a fast dinner? Try this mix-and-eat tuna casserole. Shortcut ingredients...

Crab Mornay

Natural and processed Swiss cheese make the sauce for this seafood recipe extr...

Seafood Enchiladas

The imitation crabmeat used in this Tex-Mex casserole is also known as surimi...

Made-from-Scratch Tuna Noodle Casserole

Fresh ingredients improve on everyday tuna noodle casserole. This weeknight...

Crab Quiche

A prepared pie shell makes this quick crab quiche easy for busy weeknights or ...

Bagel-Lox Strata

Salmon that is cured before it is smoked at low temperatures results in a firm...

Smoky Salmon Casserole

This baked salmon dish is dressed up with artichoke hearts and Gouda cheese,...

Charleston Crab Pot Pie

True to the famous dance named after this Southern city, this recipe for pot...

Deviled Fish and Pasta

Lean poached fish and a low-fat yogurt sauce make this a delicious pasta recip...

Salmon-Walnut Rice Pie

When your taste runs to classic comfort fare, try this flavor-packed...

Red Snapper with Carrots and Fennel

A delicious seafood casserole recipe that layers red snapper between a white...

Brunch Seafood Strata (24 servings)

You can substitute crab-flavored fish (surimi) pieces, flaked, for the cooked...

Baked Crab and Broccoli

Prepare these individual make-ahead cheesy casseroles one night, then pop them...

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