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Netflix bingeing is now an official American pastime, so it only makes sense that it gets its own set of snack recipes. We've gathered some of our favorite snack ideas, from the sweet to the salty to the OMG amazing. Whip 'em up, settle in, and let the marathon begin.View Slideshow
When you're craving the meatiest, most succulent burgers around, page through this collection of irresistibly beefy takes on the great American sandwich. The toppings don't disappoint: We stacked beef burgers with everything from fashionable fried eggs to tangy shredded pickles.
This recipe starts with roasting two heads of garlic to sweet and mellow perfection. Then you use the roasted garlic paste to imbue the burgers with unforgettable flavor.
These beef burgers have a few unexpected extras: Coffee beans and smoked paprika add layers of flavor.
A spark of lime and the fresh appeal of cilantro add bright, zippy contrast to this creative and colorful beef burger.
What's a shot of whiskey doing in a beef burger? Adding an irresistible depth of flavor! Combined with cheddar cheese, the liquor makes a juicy filling for these grilled burgers.
These burgers look like something you'd get at an upscale brew pub. Good news: They take less than a half-hour to make at home.
Food pro Charlie Worthington tells you what to do -- and what not to do -- for the best backyard burgers.
Burger recipes topped with a fried egg are making quite the splash at corner bistros. This recipe shows you how to bring the trend home -- with a few extra touches for even more impact!
The dilemma: You're hankering for a rich and juicy beef burger, but that market-fresh and fabulous summer squash looks too good to pass up. The solution? Serve both in these thoroughly satisfying burgers.
Sometimes the best burger recipes are inspired by other world-class sandwiches. These burgers, for example, showcase a cucumber sauce found in Greek gyros.
It's a burger! It's meat loaf! It's a meatball! It's all of these wonderful ground beef favorites rolled into one great recipe.
Looking for beef burger recipes that veer well off the beaten path? This one's loaded with unexpected twists and turns -- from the jalapeno-spiked sauce on the bottom to the Quick Pickle Ribbons and onion strings on top.
There are burger recipes, and then there are gourmet burger recipes. Thanks to Gouda cheese, oyster mushrooms, and a homemade slow-roasted tomato ketchup, these burgers fall into the latter camp.
A purchased jerk sauce is a streamlined way to get the classic jerk seasonings of chiles, herbs, and spices into these flavor-packed burgers.
Transform a beef burger into a party burger with these mini-in-size but mighty-in-flavor gems. Sweet onions, fresh thyme, and steak seasoning give them the edge.