30-Minute Healthy Chicken Recipes

For a healthy dinner that's easy, too, try one of our healthy chicken recipes. Ready in under 30 minutes and ringing in at under 400 calories per serving, each chicken recipe is easy and good for you. There's no need to cook separate meals for the rest of the family with these healthy recipe ideas for chicken breasts, chicken salad, chicken soup, and family-friendly chicken sandwiches that everyone will enjoy.

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Cake Batter: 6 Ways to Bake

One box of two-layer cake can be used as cupcakes, muffins, a large sheet cake, and more. Learn the six ways to transform this staple.

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NEW Recipes from Our August Magazine

It's time to take it outside. We're sharing recipes that are best served al fresco with friends. Salute summer, from drinks to dessert, with the latest recipes from Better Homes and Gardens.

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Dress Up a Dessert in 8 Seconds (or Less!)

Make any dessert recipe worthy of a party with these easy ideas to dress them up. Each dessert idea can be done within 8 seconds!

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Our Best Summer Salads

These fresh summer salad recipes are anything but ordinary. Our irresistible combinations of seasonal vegetables and fruits come together with tasty dressings and tangy vinaigrettes for summer salads everyone will love.

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Fast Shrimp Bisque in 25 Minutes!

A satisfying seafood dinner takes just 25 minutes and cooks in one dish. Best yet, you need just 8 ingredients. Bonus: We'll show you how easy it is to peel cooked shrimp.

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Irresistible Ice Cream Treats

Creamy homemade ice cream is simply the best. Summer tastes better when you have an ice cream cone in hand.

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Popular in Food

Our Best French Toast Recipes

Smothered in syrup, topped with fruit, or stuffed with filling, we love all kinds of French toast recipes! Enjoy one of our classic takes on this breakfast favorite, or opt for a change of pace with our baked French toast, brioche, and French toast casserole recipes.


    Everything in this slideshow

    • Vanilla French Toast

      Go the classic route with our French toast recipe that calls on traditional ingredients: bread soaked in a sweetened egg mixture and standby spices -- such as cinnamon and nutmeg -- already stocked in your pantry.

    • French Toast with Pears

      Brie and pears layered between slices of French toast add an air of sophistication to any breakfast or brunch. A hint of rosemary cooked into the pears adds a light, lemony flavor to this elegant French toast recipe.

    • Blueberry Surprise French Toast Casserole

      Skip the single servings -- this breakfast casserole is made for a crowd! With just six ingredients, including sweet blueberries and smooth cream cheese, our blueberry French toast casserole couldn't be easier.

    • Baked French Toast Strips with Apricot Dipping Sauce

      Prep these tasty French toast sticks ahead of time -- the toast freezes for up to one month. Plus, when they're prepared with a cinnamon-sugar flaxseed breading and sweet apricot dipping sauce, they're as healthy as they are easy.

    • How to Make French Toast

      Every beginner chef needs to learn how to cook French toast. Watch our video to learn the best way to make your slices come out golden brown and delicious.

    • Amaretto Brioche Bake

      Soak sliced brioche in a brown-sugar amaretto mixture for a French toast recipe that's all grown up. Sugary blackberry syrup brings a fresh sweetness to this brunch favorite.

    • Caramel-Banana-Pecan Bread Casserole

      If you've ever felt like a short-order cook while making French toast a few slices at a time, you'll love this French toast casserole. Wake your guests up with the sweet aroma of a delicious cinnamon-packed dish, complete with crunchy pecans and a melty banana-caramel glaze -- it serves 12, making breakfast a breeze!

    • Banana-Stuffed French Toast

      Try our breakfast version of your favorite peanut butter-and-banana sandwich. This stuffed French toast recipe is packed with fresh banana slices and cream cheese and topped with chopped peanuts for that crunch and nutty flavor you love.

    • Crispy-Coated Orange French Toast

      Add an unexpected crunch to your brunch with this crispy-coated French toast recipe. Dunk thick challah slices in a zesty orange liqueur-egg mixture before heading to the griddle to make this adult-only breakfast.

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      Baked Blueberry-Pecan French Toast

      The bread for this French toast recipe soaks in our lightly seasoned vanilla-nutmeg egg mixture for 8 hours, ensuring that each slice is packed with flavor. Chopped pecans and fresh blueberries get baked on top, finishing the recipe with a crunchy-tart bite.

    • Make-Ahead Stuffed French Toast
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      Make-Ahead Stuffed French Toast

      Calm busy mornings with our make-ahead take on stuffed French toast. Get our prep-ahead secrets!

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      Pear and Provolone Stuffed French Toast

      Turn Hawaiian sweet hot dog buns into tasty breakfast sandwiches. Just fill with sausage, provolone, and pear, and you've got yourself a delicious and unique morning meal.

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      Caballeros Pobres

      Breakfast goes global with this delicious caballeros pobres recipe, a type of French toast served with cinnamon-pecan syrup. Piloncillo, Mexican unrefined brown sugar, gives this syrup it's sweet taste -- look for it in local Latin markets, or substitute with brown sugar.

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      Creme Brulee French Toast

      Transform your favorite French dessert into a delicious breakfast treat. You'd never guess it's just 231 calories!

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      S'more French Toast

      Add creamy marshmallow, gooey milk chocolate, and crushed graham crackers to classic French toast, turning your favorite campfire treat into a breakfast staple. The best part? This recipe calls for just 15 minutes of prep, making these tasty toast slices a breakfast go-to.

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      Lemon-Poppy Seed French Toast

      Zesty lemon curd, crunchy poppy seeds, and fresh fruit turn any French toast recipe into an instant favorite. Sprinkle with powdered sugar before serving -- we promise it's all the topping you'll need!

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      Mascarpone-Stuffed French Toast with Salted Caramel-Banana Sauce

      Serve up thick slices of Texas toast breakfast-style with this French toast recipe that embraces the great taste of salted caramel and banana. Mascarpone cheese and pecans fill these stuffed slices, adding nutty sweetness to the dish.

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