Lose yourself in tangy pumpkin and luscious chocolate in hot-from-the-oven brownies that feature pretty swirled tops.View Video
Pumpkin ... it's basically the best ingredient ever. We love it in everything -- pies, cookies, soups (and the list goes on). But let's be frank: There's nothing worse than having leftover canned pumpkin to use up. That's where we step in! Our collection of irresistible pumpkin recipes use up a full can of pumpkin. Try one of our canned pumpkin recipes today.View Slideshow
Our slow-cooked fall recipes are perfect for warming yourself up on a cool autumn night. Comfort food favorites like pumpkin bread and spiced chili, as well as global twists on classic autumn flavors, guarantee that these fall slow cooker recipes are sure to satisfy.View Slideshow
Our best (and easy!) breakfast casserole recipes are perfect for your menu, whether you're serving a small group or a crowd. From sweet to savory recipes, these casseroles can be made ahead to ease morning stress.
Smoky bacon mingles with fresh broccoli and tomatoes in this hearty potato-and-egg breakfast casserole. Use a food processor or mandoline slicer on the potatoes to make prep a breeze.
Everyone can agree on this savory breakfast casserole thanks to the medley of yummy ingredients. Breakfast favorites like ham and eggs team up with asparagus and soft French bread cubes for a melty brunch or breakfast idea.
Serve up this hearty breakfast casserole filled with creamy goat cheese and flavorful ham at your next brunch, and watch everyone go back for seconds!
The secret to baking the perfect breakfast casserole? Timing. Watch our video to learn the key to success with this delicious brunch recipe.
This breakfast casserole is a lighter version of a dessert crisp that, when paired with yogurt and coffee, will provide you with long-lasting energy to jump-start your day.
This cross between a frittata and a strata makes a great vegetarian breakfast choice. Top with pepper rings and cheese for a tasty and pretty presentation.
A gorgeous way to serve breakfast casserole-style, this French toast comes warm out of the oven with sweet blueberries and pecans atop sliced Italian bread.
Say "good morning" to a weekend breakfast crowd with a yummy, oven-warm egg dish. This one features delicious ingredients such as diced hash browns, red sweet pepper, and Gouda cheese.
Company coming? This chicken and vegetable strata is an all-in-one savory and satistfying dish. Serve with fresh fruit and breakfast is done.
Our spicy breakfast casserole takes a classic dish to the next level. Use ingredients such as cottage cheese, hash brown potatoes, and mozzarella to make your favorite dish breakfast-approved.
With only six ingredients, our French toast casserole couldn't be easier to put together. Blueberries, cream cheese, and sweet syrup add decadence to this quick breakfast classic.
Start your day right with the fiestaworthy combo of black beans, corn, and chile peppers in this breakfest casserole.
Prep this easy, zesty, pepper-packed strata in advance to save time in the morning. Inspired by a Denver omelette, the cheesy mixture of eggs, peppers, and ham can be refrigerated and baked the next day.
Layers of crisp bacon, fresh asparagus, and roasted red sweet peppers are suspended in a mixture of eggs, bread cubes, and Swiss cheese in this update on a classic breakfast casserole.
Fresh asparagus spears star alongside cubed ham and Swiss cheese in this creamy, crumb-topped breakfast bake.
Try something different at your next brunch: Serve our zucchini- and Brie-laden breakfast casseroles. Snipped dill and green onions add fresh flavor to this elegant breakfast recipe.