30-Minute Healthy Chicken Recipes

For a healthy dinner that's easy, too, try one of our healthy chicken recipes. Ready in under 30 minutes and ringing in at under 400 calories per serving, each chicken recipe is easy and good for you. There's no need to cook separate meals for the rest of the family with these healthy recipe ideas for chicken breasts, chicken salad, chicken soup, and family-friendly chicken sandwiches that everyone will enjoy.

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Cake Batter: 6 Ways to Bake

One box of two-layer cake can be used as cupcakes, muffins, a large sheet cake, and more. Learn the six ways to transform this staple.

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NEW Recipes from Our August Magazine

It's time to take it outside. We're sharing recipes that are best served al fresco with friends. Salute summer, from drinks to dessert, with the latest recipes from Better Homes and Gardens.

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Dress Up a Dessert in 8 Seconds (or Less!)

Make any dessert recipe worthy of a party with these easy ideas to dress them up. Each dessert idea can be done within 8 seconds!

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Our Best Summer Salads

These fresh summer salad recipes are anything but ordinary. Our irresistible combinations of seasonal vegetables and fruits come together with tasty dressings and tangy vinaigrettes for summer salads everyone will love.

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Fast Shrimp Bisque in 25 Minutes!

A satisfying seafood dinner takes just 25 minutes and cooks in one dish. Best yet, you need just 8 ingredients. Bonus: We'll show you how easy it is to peel cooked shrimp.

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Irresistible Ice Cream Treats

Creamy homemade ice cream is simply the best. Summer tastes better when you have an ice cream cone in hand.

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Popular in Food

15 Bakery-Worthy Pastry Recipes

Bring home the sweet smells and tempting treats of your favorite bakery. This sugar-sprinkled collection of our favorite pastry recipes bids adieu to blah breakfasts, desserts, and afternoon snacks.

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    Everything in this slideshow

    • Blueberry-Cream Cheese Pastries

      Attention blueberry-lovers: These flaky breakfast pastries are full of your favorite bite-size beries. Set them atop a spread made with cream cheese, vanilla, and lemon juice for a sweet-tart kickoff to the day.

    • Apple-Cheese Danish

      Layers of light and flaky puff pastry sheets, spiced apple slices, and cream cheese fill these Danish pastries. Save yourself some prep time and skip a step by substituting canned apple pie filling for the spiced apple mixture.

    • Cranberry-Pumpkin Scones with Sugared Pepitas

      Dried cranberries add a burst of zesty flavor to these deliciously earthy pumpkin scones. Can't find pepitas for the topping? Sub chopped toasted almonds instead.

    • Chocolate Cake Doughnuts

      Just one bite of these rich, chocolaty mini doughnuts and you'll be hooked. Bonus: These cocoa confections use low-fat yogurt and unsweetened cocoa powder, keeping them surprisingly low-cal!

    • Chocolate Cannoli

      Make easy work of these luscious Italian pastries -- a plastic bag quickly pipes a homemade chocolaty filling into purchased cannoli shells. Look for the shells at Italian food stores and larger supermarkets.

    • Surprising Ingredient for Cinnamon Rolls

      You'll never guess the secret to making these moist, gooey cinnamon rolls. Watch our video to learn how!

    • Orange-Chocolate Chip Muffins

      Combine the bright, citrusy flavor of orange juice and shredded orange peel with creamy chocolate in these moist muffins. A divine chocolate-walnut streusel topping sweetens every bite.

    • Danish Fruit and Cheese Pastries

      There's so much to love about these Danish pastries, from the homemade lemon curd icing to the shortcut premade sweet roll dough. But our favorite part? You pick the filling, making sure there's something for everyone!

    • Blueberry-Peach Custard Kuchen

      Kuchen, which is German for cake, describes a type of breakfast sweet popular in bakeries worldwide. Here, bright berries and peaches provide beautiful contrast to the sweet custard in the dessertlike pastry.

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      Cranberry-Lemon Scones

      These rich, moist scones get a punch of flavor from fresh cranberries and lemon zest. To cut the dough with ease, cover with plastic wrap and freeze for 20 minutes before slicing.

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      Gianduja Cream Puffs

      Some flavors were just meant to be, such as the chocolate and hazelnut that fill these luscious cream puffs. A decorating bag with a large star tip makes easy work of filling these treats.

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      Danish Pastry Apple Bars

      Serve up these apple pie-inspired Danish pastries for any breakfast guests! You'll love that one recipe makes 32 bars; they'll love the hidden layer of cornflakes that adds crunch to the flaky pastry treat.

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      Best Doughnuts

      This classic doughnut recipe from the 1953 edition of the Better Homes and Gardens New Cook Book is our favorite. We've updated it to use butter (and more of it) instead of shortening, but kept its classic cinnamon-nutmeg spiciness.

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      French Market Beignets

      Originally developed in New Orleans, these elegant, fried French pastries are dusted with a generous coating of powdered sugar. Fun fact: The word "beignet" is actually French for "fritter."

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      Apple-Toffee Tartlets

      Get all the goodness of a caramel apple in just a few bites with this delicious blend of apple chucks, toffee bits, and brown sugar. A buttery pie crust shell holds these gooey-good pastries together.

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      Chocolate-Almond Croissants

      Start with purchased crescent roll dough to make these tender, rich chocolate pastries in just 35 minutes! A dark chocolate-and-almond paste fills these bakery-worthy treats.

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      Next Slideshow Our Best Brunch Recipes

      Our Best Brunch Recipes

      Whether you're planning a simple brunch for a small group or a breakfast meal to dazzle a crowd, we've got just the right brunch recipe ideas for you. Choose from sweet pancakes, savory breakfast sandwiches, hearty egg casseroles, and other easy brunch recipes.
      Begin Slideshow »

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