Simple & Delicious Pancake Recipes

We show you how to make this breakfast favorite even better with creative toppings, mix-ins, and fillings.

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Banana Pancakes with Chocolate Bits & Raspberries

Spiced Eggnog Pancakes

Blueberry-Ricotta Pancakes

Buttermilk Pancakes

Video: How to Make Pancakes

Cider-Maple Syrup

Orange-Ricotta Pancakes

Video: How to Make Orange-Ricotta Pancakes

Pumpkin Pancakes

Chocolate Chip Pancakes with Raspberry Sauce

Blueberry-Maple Syrup

Peach Pancakes & Chai Syrup

Lemon Souffle Pancakes

Peanut Butter Syrup

Wheat Pancakes

Blueberry Buckwheat Pancakes

Grain Pancakes with Strawberry-Rhubarb Sauce

Cranberry Syrup

Petite Pancakes

Apple Butter Hotcakes

Strawberry Syrup

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Skillet Corn Griddle Cakes

Pumpkin Pancakes

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Banana Pancakes with Chocolate Bits & Raspberries

Early risers and sleepyheads alike will love the sweet surprise of chocolate and fresh raspberries in these beautiful banana pancakes. Our simple three-step process makes it easy to enjoy them any time of day.

Banana Pancakes with Chocolate Bits and Raspberries

Makes: 4 servings

Yield: 2 pancakes each

Prep: 20 mins

Cook: 4 mins per batch

Spiced Eggnog Pancakes

Winter's favorite drink adds a comforting surprise to these puffy spiced pancakes. Don't have dairy eggnog? Canned eggnog will do. Look for it in the baking section of your local grocery store.

Spiced Eggnog Pancakes

Yield: 16 pancakes

Prep: 20 mins

Cook: 4 mins per batch

Blueberry-Ricotta Pancakes

Creamy ricotta and a handful of juicy blueberries transform your boring batter into an out-of-this-world pancake feast. Don't forget to drizzle on our homemade maple-berry syrup for even more fruity flavor.

Blueberry-Ricotta Pancakes

Yield: 16 pancakes

Prep: 20 mins

Cook: 2 mins

Blueberry-Maple Syrup

Buttermilk Pancakes

You can't go wrong when it comes to the classics, and these buttery pancakes are no exception. Just drizzle on the maple syrup and dive right in. If you're feeling adventurous, try one of our homemade syrup variations: peanut butter, blueberry, apple, and more.

Buttermilk Pancakes

Yield: 12 standard-size pancakes or 40 dollar-size pancakes

Start to Finish: 25 mins

Video: How to Make Pancakes

When it comes to perfect pancakes, it's all in the flip! Watch here for just a few simple tips.

Cider-Maple Syrup

Drizzle this sweet homemade syrup over light, fluffy pancakes for a real breakfast treat. To make, simply stir in a warm splash of cider or apple juice to ordinary maple syrup.

Cider-Maple Syrup

Makes: 16 servings

Yield: 1 cup

Prep: 10 mins

Cook: 15 mins

Orange-Ricotta Pancakes

One-up the other breakfast foods on the table with these showstopping ricotta hotcakes. The lush blend of lemon, orange juice, and raspberries creates an amazing homemade syrup that is sure to delight your taste buds.

Orange Ricotta Pancakes

Makes: 5 servings

Yield: 10 to 12 pancakes

Prep: 25 mins

Cook: 3 mins per batch

Video: How to Make Orange-Ricotta Pancakes

We'll show you how to flip together a big stack of fluffy Orange-Ricotta Pancakes using our special secrets to success.

Pumpkin Pancakes

When it comes to breakfast, go for the gold. Cinnamon, nutmeg, and ginger fill these golden-orange pumpkin pancakes with rich fall flavor. Sprinkle on a few nuts or roasted pumpkin seeds for some crunch.

Pumpkin Pancakes

Makes: 8 servings

Yield: 8 servings (16 pancakes)

Prep: 15 mins

Cook: 2 mins per batch

Chocolate Chip Pancakes with Raspberry Sauce

Nothing beats the delectable combination of chocolate and fruit. Our recipe features fresh raspberries in a citrus-infused sauce atop chunky chocolate chip pancakes.

Chocolate Chip Pancakes with Raspberry Sauce

Makes: 12 servings

Yield: About 12 (4-inch) pancakes or 48 (2-inch) pancakes

Prep: 25 mins

Cook: 3 mins

Blueberry-Maple Syrup

This blueberry syrup is bursting with zesty lemon-lime and sweet maple flavor. Serve warm instantly or enjoy all week long by tucking it away in an airtight container in your fridge.

Blueberry-Maple Syrup

Makes: 16 servings

Yield: 1 cup

Prep: 10 mins

Cook: 15 mins

Peach Pancakes & Chai Syrup

These easy-to-make pancakes are flavored with pureed peaches. The Chai tea syrup adds a scrumptious twist.

Peach Pancakes and Chai Syrup

Makes: 6 servings

Start to Finish: 30 mins

Lemon Souffle Pancakes

Upgrade ordinary pancakes to a big, fluffy stack of lemon souffle sweetness. They're easy to make, elegant to serve, and delightful to eat.

Lemon Souffle Pancakes

Yield: 8 (4-inch) or 20 (2-inch) pancakes

Prep: 20 mins

Cook: 4 mins per batch

Peanut Butter Syrup

Creamy peanut butter meets marvelous maple in this smooth pancake syrup. Serve warm or cool atop chocolate chip pancakes for a super sweet breakfast.

Peanut Butter Syrup

Yield: 1-1/2 cups

Start to Finish: 10 mins

Wheat Pancakes

Whole wheat flour makes all the difference in these healthful hotcakes. At only 120 calories per serving, they're equally delicious and low in fat. Liven them up with a medley of fruity add-ins: banana, peach, apricot, pear, and more!

Wheat Pancakes

Makes: 12 servings

Start to Finish: 25 mins

Blueberry Buckwheat Pancakes

Try our tasty blueberry pancakes with a healthy twist. Buckwheat contains a phytochemical that might have a beneficial effect on blood glucose levels.

Blueberry Buckwheat Pancakes

Makes: 6 servings

Grain Pancakes with Strawberry-Rhubarb Sauce

A hearty blend of cornmeal, oats, and whole grain gives these pretty pancakes a healthy makeover. Remember to drizzle on the most delicious part: our homemade strawberry-vanilla rhubarb sauce.

Grain Pancakes with Strawberry-Rhubarb Sauce

Makes: 6 servings

Start to Finish: 25 mins

Cranberry Syrup

Transform your usual morning bowlful of berries into a stunning cranberry syrup using just a cup or two of juice, a little bit of sugar, and some corn syrup.

Cranberry Syrup

Makes: 32 servings

Yield: 2 cups

Prep: 10 mins

Cook: 30 mins

Petite Pancakes

Small but sensational, these divine petites are loaded with fresh raspberries and drizzled with lemon-berry syrup. Best of all, they're only 110 calories per serving, so you don't have to feel guilty about reaching for more.

Petite Pancakes

Makes: 12 servings

Yield: Makes 24 small pancakes

Start to Finish: 30 mins

Apple Butter Hotcakes

Ordinary hotcakes turn into an extraordinary breakfast with the help of simple honey butter and an easy cherry sauce. Make the butter and sauce ahead to save some time in the morning.

Apple Butter Hotcakes

Yield: 32 to 40 mini-size or 8 to 10 standard-size hot cakes

Prep: 25 mins

Cook: 4 mins per batch

Strawberry Syrup

Crushed strawberries, sugar, and water are all you need to make this simple strawberry syrup.

Strawberry Syrup

Makes: 56 servings

Yield: 4 half-pints

Prep: 30 mins

Cook: 35 mins

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Rise and shine to a puffy pancake filled to the brim with warm bananas and brown-sugary goodness. Don't worry about waking up too early for prep: You can make the rum-infused fruit filling up to 24 hours ahead of time!

Puffed Oven Pancake with Brown Sugar-Banana Sauce

Makes: 8 servings

Prep: 10 mins

Bake: 20 mins 400°F

Skillet Corn Griddle Cakes

It's back to the range with these cowboy-style veggie cakes. Complement your barbecue dinner by serving them hot off the grill, then top with a delicious spoonful of sour cream, golden corn, tomatoes, and green onions.

Skillet Corn Griddle Cakes

Makes: 6 servings

Prep: 15 mins

Cook: 16 mins plus 2 minutes per batch

Pumpkin Pancakes

Start the day with the sweet aroma of pumpkin pancakes sizzling on the skillet. This simple variation transforms a cup of canned pumpkin into fabulous, fall-inspired flapjacks.

Pumpkin Pancakes

Yield: 16 pancakes

Prep: 15 mins

Bake: 2 mins to 4 mins

Simple & Delicious Pancake Recipes

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