Brandied Blue Cheese Bread
Looking for a bold bread? Look no further. Pungent blue cheese, fresh chives, and a dash of brandy give this delectable bread unbeatable flavor.
Makes: 12 servings
Prep: 10 mins
Bake: 10 mins
Oven: 350 degrees F
Parmesan Rosettes
A quick dip into a mixture of herbs and cheese transforms purchased breadsticks into a partyworthy recipe. The rosette shape lends a touch of elegance.
Yield: 12 rosettes
Prep: 15 mins
Bake: 15 mins 375°F
Crescent Roll Cinnamon Rolls
Use purchased crescent rolls to make cinnamon rolls in less than 30 minutes. A simple drizzle of powdered sugar icing makes these sweets irresistible.
Makes: 8 servings
Prep: 10 mins
Bake: 15 mins 375°F
Cheddar-Bacon Loaf
In just 20 minutes you can be enjoying warm, cheesy, bacon-sprinkled bread. Just a tiny amount of mustard melds all the yummy flavors together.
Makes: 12 servings
Prep: 10 mins
Bake: 10 mins 350°F
Oregano-Manchego Cheese Straws
Puff pastry is any baker?s friend when time is of the essence. With a simple layering of pastry, cheese, and herbs, you?ve got impressive-looking breadsticks that explode with flavor.
Yield: 24 straws
Prep: 20 mins
Bake: 9 mins 400°F per batch
Freeze: up to 1 month
Cran-Sage Rolls
Filled with flavors of cranberry , ginger , and sage, these pretty spiral rolls are a must-have bread for autumn. Garnish each roll with a small sage leaf for gorgeous presentation.
Yield: 12 rolls
Prep: 30 mins
Rise: 30 mins
Bake: 20 mins 350°F
Apple-Garlic Loaves
The flavorful apple and garlic topping, which can be made ahead, combines tart and savory flavors. Slice the bread into large chunks to enjoy some of the topping on each piece.
Makes: 24 servings
Prep: 20 mins
Bake: 10 mins 375°F
How to Roast Garlic
Add a spread of sweet and pungent roasted garlic to any bread for unbeatable flavor.
Easy Sticky Buns
Sweet, gooey sticky buns are a crowd favorite for breakfast or dessert. With our sweet topping, you can make a sticky bun fix-up from most any variety of purchased breakfast roll.
Makes: 12 servings
Prep: 10 mins
Bake: 20 mins 350°F
Checkerboard Rolls
Frozen rolls get dressed up with two distinct flavorful toppings. When placed side by side, the result is as delicious as it is attractive.
Makes: 16 servings
Prep: 20 mins
Chill: 8 hrs to 24 hrs
Bake: 20 mins 375°F
Bacon-Wrapped Breadsticks
Bread and bacon -- is there any happier combination? With such popular flavors, you might want to make a double batch as these breadsticks are sure to disappear fast.
Makes: 8 servings
Yield: 8 breadsticks
Prep: 15 mins
Bake: 10 mins 425°F
Focaccia Breadsticks
Add pizzazz to plain breadsticks with the bold flavors of rosemary, dried tomatoes, and Romano cheese. For a finishing touch, sprinkle breadsticks with additional cheese the last few minutes of baking.
Makes: 20 servings
Prep: 20 mins
Bake: 12 mins 350°F
Green Onion Parker House Biscuits
These delectable cheese- and onion-flavor biscuits make a perfect serve-along for soups, salads, and even holiday roasts.
Yield: 10 biscuits
Prep: 10 mins
Bake: 8 mins 400°F
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