It's simple: These very merry Christmas cookie recipes are favorites that you'll want to save, hand down, and make again and again. We've got all the classics, including sugar cookie recipes, Christmas spritz cookies, and spiced gingerbread recipes. Try one of our cookie recipes to share this Christmas!View Slideshow
One of the most time-consuming parts of any holiday meal: making the dinner rolls. With the time it takes to prepare the dough, wait for it to rise, and bake, traditional dinner roll recipes can be an all-day affair! Making dinner rolls doesn't have to take all day, though. Whether you make them from scratch or start with a little extra help, you can make delicious dinner rolls in just one hour. So, make preparing your holiday dinner a little easier with these eight quick dinner roll recipes that are all ready in 60 minutes or less!View Slideshow
Add a frosty flare to your mason jars with this holiday craft that you can make for anyone on your gift list.View Video
Keep your bread basket plentiful with these tempting roll recipes, ranging from purchased roll and dough fix-ups to homemade.
These cloverleaf rolls are spiced up with cheddar cheese, Dijon-style mustard, and cornmeal. Serve them with our easy Roasted Red Pepper Butter.
Pass these tender rolls around the table with seasoned butter.
Although they look like classic cinnamon rolls, this savory version is filled with shredded cheddar cheese, chopped onion, and fresh chives.
Invented at the Parker House Hotel in Boston, these buttery rolls are known for their folded shape. Serve them with jam for breakfast or herb butter for dinner.
These spiral rolls start with refrigerated pizza dough plus a yummy filling that includes spinach, basil, and feta cheese.
Roll up wedges of the cottage cheese-and-rosemary dough into butterhorns.
These rectangular cornmeal rolls conform to your schedule -- the dough rises in the refrigerator for up to 24 hours. In the oven, the strips of dough bake together so you pull them apart to serve.
These bite-size rolls will give you the satisfaction of serving fresh-baked rolls without tipping the scale. Each roll contains just 60 calories and 11 grams of carbohydrate, even with the Parmesan cheese.
Instant potatoes contribute richness and texture to savory buttermilk-sage dinner rolls. If you like, brush them with egg white or milk and top with fresh sage leaves.
Wild rice adds a nice nuttiness to these rolls, but the real charm here is the flower shape. Tie each strip of dough into a knot and tuck in the ends to form a showy rosette.
Fix up a package of purchased Hawaiian sweet rolls with a topper of garlic cloves, braised in wine and broth, plus shredded Fontina cheese.