Flank Steak Bordelaise Dinner
Make weeknight dinner fast and easy. Here's a main course recipe and three suggestions for rounding it out into a complete meal. Find out how to effortlessly dress up starters, sides, and desserts to fit the meal's main course.
I Like This! (0)
Prep in the morning and let Flank Steak Bordelaise marinate all day; then you have a really easy 15-minute cooking time for dinner. Chive-Garlic Potatoes, Garlic Toast, and Mint Sundaes are all do-able in the amount of time it takes to cook the steak, and the garlic bread can go in the broiler with the meat.
Chive-Garlic Potatoes
Mince chives and crush a small bit of garlic in a garlic press. Stir into hot mashed potatoes.
Garlic Toast
Brush sliced French bread with garlic butter and broil to brown.
Related Links
Related Videos
sponsor recipes
Comments
Comments ( 0 )2300958775
Add your comment
