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Our Best Steaks for the Grill
Fire up the grill! These simple recipes from grill guru Jamie Purviance make steak foolproof and delicious. You'll make them over and over again.
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Fruit-and-Fire Flat Iron Steaks
A six-ingredient marinade gives these steaks a touch of heat. Grilled chunks of pineapple, nectarine, and plum temper the spice.
Tip: For easy slicing, keep your knives sharp. We like Chef's Choice model 130 Professional Sharpening Station.
See Fruit-and-Fire Flat Iron Steaks recipe
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