When you're craving the meatiest, most succulent burgers around, page through this collection of irresistible beefy takes on the great American sandwich. The toppings won't disappoint: We stacked beef burgers with an assortment of final finishes, including fried eggs and tangy shredded pickles.View Slideshow
Kombucha tea is a fermented tea gaining popularity for its health benefits as a functional drink. You can find lots of kombucha tea products in health food stores and on supermarket shelves, but you can make kombucha at home using our kombucha recipe and tips for how to make kombucha, from making the SCOBY to bottling the finished kombucha.See More
Our favorite party trend? Creative DIY drink stations that let party-goers play mixologist. We're sharing our favorite beverage stations, including an infused vodka station, a mojito station, and more. Once you set out the listed supplies, you're all ready to party!View Slideshow
Take the hassle out of dinner tonight with these quick and easy meals, from steak with grilled corn relish to slow-cooker beef in red wine gravy.
A blend of oil, lemon juice, parsley, and garlic freshens up classic meatballs. Crisp lettuce and toasted ciabatta bread complete the meal.
A rich and creamy corn relish and bacon add juiciness to this lean cut of meat.
Pile this smoky brisket on toasted rolls and add your favorite barbecue sauce and fresh veggies. To keep underside of brisket from getting charred during cooking, smoke it on foil.
Season, sear, and cook perfect steak every time with our quick tutorial!
This savory beef roast ready in less than 20 minutes; fresh carrots and red potatoes complete the meal.
Horseradish blended with fresh parsley, thyme, and mustard gives simple steak unbeatable flavor. Cherry tomatoes and sweet peppers make a fresh and colorful side.
To make this satisfying sandwich supper, layer leftover pot roast, red onion, sweet pepper, and basil leaves on a toasted onion roll. Basil mayonnaise adds the perfect finishing touch.
A mixture of grilled red sweet pepper and Parmesan cheese fills these hearty burgers made from ground beef and sausage.
Grilled steak is flavored with an easy salt-and-pepper rub; juicy tomatoes, creamy avocado, and red onion complete the dish.
For a dinner party-worthy dish, team this tempting wine-simmered beef dish with a crisp tossed salad and crusty bread.
To make this simple supper, toss flank steak, rice noodles, julienned carrots, and diced cucumber with a sweet Asian chili sauce.
No complicated sauce required for this delicious Asian-inspired dish -- just pick up a bottle of peanut sauce from the market and you'll be set.