Weeknight Asian Dinner Menu
An Asian-inspired Sandra Lee Semi-Homemade menu means a quick, easy meal you'll be proud to serve your guests. The secret to the ease and speed of the meal is using great-tasting packaged foods as the base for shortcuts.
Make miso soup from a package mix adding tasty tidbits of what appeals to you: seaweed, cabbage, tofu, scallions, onions, pea pods, mushrooms, or bean sprouts. Then, just cook until heated through.
With some simple ideas and Sandra's crispy orange beef recipe, the Asian menu above will be on the table in no time.
While cooking your favorite quick-cooking rice, toast sliced almonds in a moderate oven for about 6 minutes until golden brown. Use toasted almonds for garnishing the top of the rice.
Orange sections, mandarin or navel, tossed with chopped crystallized ginger, is a refreshing, healthy dessert.
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