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Whole Grain Bread
Ingredients
- 3/4 cup milk
- 1/3 cup water
- 1 tablespoon honey or molasses
- 1 tablespoon margarine, butter, or shortening
- 2 cups bread flour
- 1 cup whole wheat flour
- 3/4 cup four-grain cereal flakes
- 1/3 cup shelled unsalted sunflower seeds or chopped pecans
- 1/2 teaspoon salt
- 1 teaspoon active dry yeast or bread machine yeast
Directions
1. Add the ingredients to a 1-1/2- or 2-pound bread machine according to the manufacturer's directions. If available, select the whole grain cycle, or select the basic white bread cycle, and desired color setting.
Nutrition Facts
(Whole Grain Bread)
- Servings Per Recipe 16,
- cal. (kcal) 126,
- Fat, total (g) 3,
- chol. (mg) 1,
- carb. (g) 21,
- fiber (g) 2,
- pro. (g) 4,
- sodium (mg) 97,
- Percent Daily Values are based on a 2,000 calorie diet
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