White Bread for 16 (Bread Machine)
- Add the ingredients to the bread machine according to the manufacturer's directions. Select the basic white bread cycle. Makes 16 servings.
From the Test Kitchen
Bake and cool bread. Wrap in foil and place in a large plastic freezer bag or freezer container. Seal, label, and freeze up to 1 month. Thaw overnight in refrigerator or 2 hours at room temperature. Or, place foil-wrapped frozen bread in 300 degree F. oven for 25 minutes or just until warm.
Nutrition Facts (White Bread for 16 (Bread Machine))
- Per serving:
- 114 kcal cal.,
- 2 g fat
- 1 mg chol.,
- 119 mg sodium,
- 21 g carb.,
- 1 g fiber,
- 4 g pro.
- Percent Daily Values are based on a 2,000 calorie diet