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Smoked Cheddar Loaf for 16

Smoked cheddar cheese imparts the best flavor in this rich, moist bread. Also, use light-colored rather than dark beer.

Smoked Cheddar Loaf for 16

Ingredients

Directions

  1. Add the ingredients to the bread machine according to the manufacturer's directions, adding the cheese with the beer. Select the basic white bread cycle. Makes 16 slices.

From the Test Kitchen

The bread machine pan must have a capacity of 10 cups or more.

Nutrition Facts (Smoked Cheddar Loaf for 16)

    Per serving:
  • 141 kcal cal.,
  • 4 g fat
  • (2 g sat. fat,
  • 23 mg chol.,
  • 160 mg sodium,
  • 20 g carb.,
  • 1 g fiber,
  • 6 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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