Breadstick Snacks

Makes:
10 servings
Yields:
1-1/4 cups dip
Start to Finish:
10 mins
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Breadstick Snacks

Ingredients
1
8 ounce container tub-style cream cheese
1/2
2
tablespoons milk
1/2
teaspoon curry powder or chili powder
10
breadsticks

Directions

  1. In a medium mixing bowl combine cream cheese, cheddar, milk, and curry or chili powder. Beat until well mixed.
  2. Dip breadsticks into cheese mixture. Store any remaining cheese mixture, covered, in the refrigerator for up to 3 days.

Nutrition Facts

(Breadstick Snacks)
    Per serving:
  • 115 kcal cal.,
  • 10 g fat
  • (7 g sat. fat,
  • 29 mg chol.,
  • 127 mg sodium,
  • 4 g carb.,
  • 4 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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