- make this recipe
- user reviews (2)
-
2
tablespoons olive oil
-
1/4
teaspoon salt
-
1/4
teaspoon ground black pepper
-
3
medium portobello mushrooms
-
1
red and/or yellow sweet pepper, quartered
-
8
6 - 7 inches flour tortillas (soft taco or fajita size)
-
2
medium avocados, halved, seeded, and peeled
-
1/4
cup light mayonnaise
-
1
teaspoon chili powder
-
Salsa Verde
-
Fresh Cilantro sprigs
-
Lime wedges
1. In a small bowl combine olive oil, salt, and pepper.
2. Brush the portobello mushrooms and sweet pepper with the olive oil mixture. Stack tortillas and wrap in foil.
3. For a charcoal grill, place the portobellos, pepper quarters, and foil packet on the rack of an uncovered grill directly over medium coals. Grill 8 to 10 minutes or until tender, turning once halfway through grilling time. (For a gas grill, preheat grill. Reduce heat the medium. Place portobellos, pepper quarters, and foil packet on a grill rack over heat. Cover and grill as above.)
4. Slice portobello and sweet pepper into strips. In a medium bowl, mash one of the avocados; stir in mayonnaise and chili powder. Season to taste with salt and pepper. Slice remaining avocado. Serve sweet pepper, portabello and sliced avocado on tortillas. Top with mayonnaise mixture. Makes 4 servings.
- Servings Per Recipe 4,
- Calories 479,
- Protein (gm) 10,
- Carbohydrate (gm) 40,
- Fat, total (gm) 30,
- Cholesterol (mg) 5,
- Saturated fat (gm) 3,
- Monosaturated fat (gm) 12,
- Polyunsaturated fat (gm) 2,
- Dietary Fiber, total (gm) 7,
- Sugar, total (gm) 4,
- Vitamin A (IU) 1263,
- Vitamin C (mg) 45,
- Thiamin (mg) 0,
- Riboflavin (mg) 1,
- Niacin (mg) 5,
- Pyridoxine (Vit. B6) (mg) 0,
- Folate (µg) 93,
- Cobalamin (Vit. B12) (µg) 0,
- Sodium (mg) 401,
- Potassium (mg) 835,
- Calcium (DV %) 182,
- Iron (DV %) 7,
- Percent Daily Values are based on a 2,000 calorie diet
Top Brands
These were awesome! The freshness of the avocado, cilantro and lime made these great! The meaty texture of the portobellos and all the fresh toppings put them over the top in my book. I will definitely make these again, they were so simple and easy to put together I would make them for a laid back dinner party. Just add some cold beer and you'd have a hit!
3/31/2012 10:02:39 PM Report AbuseWasn't quite sure about this with no meat in it, but it was awesome and refreshing...
3/17/2012 09:15:49 AM Report Abuse