Inside Out BLTs
cup chopped romaine lettuce
cup coarse soft bread crumbs
tablespoons grated Parmesan cheese
teaspoons olive oil
medium plum tomatoes
teaspoon freshly ground black pepper
Cherry tomatoes, halved (optional)
- Preheat oven to 400 degrees F. In large skillet cook bacon over medium heat until crisp. Drain on paper towels; chop.
- In medium bowl combine bacon, lettuce, crumbs, cheese, and olive oil; mix well. Set aside. Halve plum tomatoes lengthwise. Scoop out insides leaving 1/4- to 1/2-inch shell. Sprinkle inside of each tomato half with pepper. Brush with some of the mayonnaise. Mound bacon mixture in tomatoes; transfer to baking pan.
- Roast tomatoes, uncovered, 10 to 12 minutes or until tomatoes start to wilt. Serve with cherry tomatoes. Makes 2 servings.
Nutrition Facts(Inside Out BLTs)
- Per serving:
- 98 kcal cal.,
- 8 g fat
- (2 g sat. fat,
- 10 mg chol.,
- 217 mg sodium,
- 10 g carb.,
- 1 g fiber,
- 4 g pro.
- Percent Daily Values are based on a 2,000 calorie diet