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Inside Out BLTs
Ingredients
- 3 slices bacon
- 1/3 cup chopped romaine lettuce
- 1/3 cup coarse soft bread crumbs
- 2 tablespoons grated Parmesan cheese
- 2 teaspoons olive oil
- 2 medium plum tomatoes
- 1/8 teaspoon freshly ground black pepper
- 2 teaspoons mayonnaise
- Cherry tomatoes, halved (optional)
Directions
1. Preheat oven to 400 degrees F. In large skillet cook bacon over medium heat until crisp. Drain on paper towels; chop.
2. In medium bowl combine bacon, lettuce, crumbs, cheese, and olive oil; mix well. Set aside. Halve plum tomatoes lengthwise. Scoop out insides leaving 1/4- to 1/2-inch shell. Sprinkle inside of each tomato half with pepper. Brush with some of the mayonnaise. Mound bacon mixture in tomatoes; transfer to baking pan.
3. Roast tomatoes, uncovered, 10 to 12 minutes or until tomatoes start to wilt. Serve with cherry tomatoes. Makes 2 servings.
Nutrition Facts
(Inside Out BLTs)
- Servings Per Recipe 2,
- cal. (kcal) 98,
- Fat, total (g) 8,
- chol. (mg) 10,
- sat. fat (g) 2,
- carb. (g) 10,
- fiber (g) 1,
- pro. (g) 4,
- vit. A (IU) 632,
- vit. C (mg) 6,
- sodium (mg) 217,
- calcium (mg) 40,
- iron (mg) 0,
- Percent Daily Values are based on a 2,000 calorie diet
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