Garlic-Roasted Asparagus

What makes this different than other roasted asparagus recipes? The irresistible addition of garlic slices, which mellow and sweeten as they bake.

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Garlic-Roasted Asparagus

Reviews (0)

4.0 by 261 people

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  • Makes: 6 servings
  • Prep: 15 mins
  • Roast: 10 mins 450°F

Garlic-Roasted Asparagus

Directions

  1. Preheat oven to 450 degrees F. Snap off and discard woody bases from asparagus. Place asparagus and garlic in a 15x10x1-inch baking pan. Drizzle with oil and sprinkle with salt and pepper. Toss to coat.
  2. Roast for 10 to 15 minutes or until asparagus is crisp-tender, stirring once halfway through roasting. Serve immediately. Makes 6 servings.
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Nutrition Facts (Garlic-Roasted Asparagus)

  • Per serving:
  • 64 kcal ,
  • 5 g fat
  • (1 g sat. fat ,
  • 1 g polyunsaturated fat ,
  • 3 g monounsaturated fat ),
  • 0 mg chol. ,
  • 99 mg sodium ,
  • 5 g carb. ,
  • 2 g fiber ,
  • 2 g sugar ,
  • 3 g pro.

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Reviews (7)

261 Ratings
237 Days Ago
5.0
It was DELICIOUS! The whole family raved about it. Just be very careful not to cook to long!
368 Days Ago
I also sprinkle a little liquid smoke on it MMMMMMMMM !!!!!!!!!!!!!!!
682 Days Ago
In a bowl, I mix olive oil, parsley flakes,garlic, cajun seasoning, ginger, and nutmeg mix. Coat Asparagus. place single layer on cookie sheet lined with foil bake 10 to 12 mins. A couple of mins., before done place cheese on top return to oven to warm cheese. And enjoy. YUM YUM
S Staton 1416 Days Ago
I really liked this way of preparing A veggie I already love with Garlic that I love even more, none of the flavors were overpowering they worked together enhancing each other.
Jen O 1416 Days Ago
I also sprinkled cheese (white cheddar) over the top, delicious and so simple.
Anonymous 1479 Days Ago
Loved this the first time I made it, getting ready to roast some again for dinner!
Carol 1496 Days Ago
I sprinkled some grated cheese on top during the last couple of minutes of roasting. It looked so beautiful, and tasted great! I took it to a potluck, and I got raves. It was all eaten.

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