Sweet and Spicy Chili Carrots

Just three ingredients can take your carrots from bland to a total treat. The combination of honey and chili powder gives this veggie recipe its sweet and spicy flavor.

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5.0 by 5 people

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  • Makes: 4 servings
  • Prep: 15 mins
  • Cook: 11 mins

Sweet and Spicy Chili Carrots

Reviews (0)

5.0 by 5 people

Rate This!

Directions

  1. In saucepan cook carrots in boiling salted water 8 minutes or until crisp-tender; drain. In same saucepan combine oil, honey, and chili powder; cook and stir 1 minutes. Add carrots; cook 2 minutes more or until glazed. Season with salt and pepper. Makes 4 servings.
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Nutrition Facts (Sweet and Spicy Chili Carrots)

  • Per serving:
  • 72 kcal ,
  • 4 g fat
  • (0 g sat. fat ,
  • 0 g polyunsaturated fat ,
  • 2 g monounsaturated fat ),
  • 0 mg chol. ,
  • 46 mg sodium ,
  • 10 g carb. ,
  • 2 g fiber ,
  • 7 g sugar ,
  • 1 g pro.
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