Turkey and Fruit Pasta Salad

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Turkey and Fruit Pasta Salad
Makes: 4 servings
Yield: 4 (main-dish) servings
Prep: 30 mins Chill: 4 hrs to 24 hrs
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  • user reviews (1)
Turkey and Fruit Pasta Salad
Ingredients
  • 1
    cup packaged dried rope macaroni (gemelli) or 1-1/3 cups corkscrew macaroni (4 ounces)
  • 1 1/2
    cups chopped cooked turkey or chicken or fully cooked turkey ham (8 ounces)
  • 2
    green onions, sliced (1/4 cup)
  • 1/3
    cup lime or lemon juice
  • 1/4
    cup salad oil
  • 1
    tablespoon honey
  • 2
    teaspoons snipped fresh thyme or 1/2 teaspoon dried thyme, crushed
  • 2
    medium nectarines or plums, sliced
  • 1
    cup halved fresh strawberries
Directions

1. Cook pasta according to package directions. Drain pasta; rinse with cold water. Drain again.

2. In a large mixing bowl combine pasta; turkey, chicken, or turkey ham; and green onions. Toss to mix.

3. For dressing, in a screw-top jar combine lime or lemon juice, oil, honey, and thyme. Cover and shake well. Pour dressing over pasta mixture; toss to coat. Cover and chill for 4 to 24 hours.

4. Just before serving, stir in nectarines or plums and strawberries. Toss to mix. Makes 4 main-dish servings.

Nutrition Facts (Turkey and Fruit Pasta Salad)
  • Servings Per Recipe 4,
  • Calories 393,
  • Protein (gm) 21,
  • Carbohydrate (gm) 39,
  • Fat, total (gm) 17,
  • Cholesterol (mg) 43,
  • Saturated fat (gm) 3,
  • Sodium (mg) 42,
  • Percent Daily Values are based on a 2,000 calorie diet
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Reviews (1)
4219900116
crystltpt wrote:

This is and excellent dish. You could make for a nice dinner for company and it's wonderful for the summer weather. Don't be afraid to try this out. YOu might surprise your self..

6/29/2010 11:38:28 AM Report Abuse

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