Tortilla Dessert Pizzas

A pinch of cayenne pepper gives these sweet desserts a little kick!

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  • Makes: 6 servings
  • Prep: 25 mins
  • Grill: 8 mins

Tortilla Dessert Pizzas

Directions

  1. In a small bowl stir together butter, cinnamon, and cayenne pepper; set aside.
  2. For a charcoal or gas grill, grease grill rack. Place peaches on the rack of a covered grill directly over medium heat. Grill for 6 to 8 minutes or until heated through and golden grill marks appear, turning once halfway through grilling. Remove from grill. Place tortillas on grill rack. Grill for 2 to 4 minutes or until crisp and lightly browned, turning once halfway through grilling.
  3. Slice peaches. Spread butter mixture on one side of tortillas; top with peach slices. Drizzle with cajeta. Cut into wedges. If desired, serve with whipped topping.
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Nutrition Facts (Tortilla Dessert Pizzas )

  • Per serving:
  • 259 kcal cal.,
  • 12 g fat
  • (7 g sat. fat,
  • 0 g polyunsaturated fat,
  • 3 g monounsatured fat),
  • 28 mg chol.,
  • 281 mg sodium,
  • 37 g carb.,
  • 2 g fiber,
  • 22 g sugar,
  • 4 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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