Sparkling Golden Sangria

Sparkling Golden Sangria Enlarge Image
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47 users rated this recipe an average rating of 3.5
Makes:
8 servings
Prep:
to 20 mins
Chill:
1 hr
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Sparkling Golden Sangria

Ingredients
3
cups white grape juice, chilled
1/2
cup orange liqueur, such as Cointreau
1/4
cup superfine or granulated sugar
3
tablespoons honey
1
medium nectarine, pitted and chopped
1
navel orange, quartered and thinly sliced
3/4
cup fresh or frozen sweet cherries, pitted and halved, or canned mandarin orange sections, drained
3/4
cup fresh golden or red raspberries
1/2
cup fresh basil leaves
1/2
cup fresh mint leaves
1
750 milliliter bottle sparkling white wine, chilled
 
Ice

Directions

  1. In a large pitcher or glass jar combine grape juice, orange liqueur, sugar, and honey, stirring until sugar and honey dissolve. Stir in nectarine, orange, cherries, raspberries, basil, and mint. Chill mixture for 1 hour or up to 24 hours, stirring occasionally.
  2. Just before serving, add sparkling wine to fruit mixture. Serve in glasses over ice.

From the Test Kitchen

Nonalcoholic Sparkling Sangria:

Prepare as directed, except substitute orange juice for the orange liqueur and sparkling water or club soda for the sparkling white wine.

Nutrition Facts

(Sparkling Golden Sangria)
    Per serving:
  • 248 kcal cal.,
  • 0 g fat
  • (0 g sat. fat,
  • 0 g polyunsaturated fat,
  • 0 g monounsatured fat),
  • 0 mg chol.,
  • 10 mg sodium,
  • 43 g carb.,
  • 2 g fiber,
  • 32 g sugar,
  • 1 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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