White Chicken Chili

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White Chicken Chili
Makes: 6 servings
Prep: 25 mins Cook: 8 hrs to 10 hrs(low) or 4-5 hours (high)
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  • user reviews (2)
White Chicken Chili
Ingredients
  • 3
    15 - 15 1/2 ounces cans Great Northern, pinto, or cannellini (white kidney) beans, rinsed and drained
  • 2 1/2
    cups chopped cooked chicken
  • 1
    cup chopped onion (1 large)
  • 1 1/2
    cups chopped red, green, and/or yellow sweet pepper (2 medium)
  • 2
    fresh jalapeno chile peppers, seeded and chopped (see tip, page XX)
  • 2
    cloves garlic, minced
  • 2
    teaspoons ground cumin
  • 1/2
    teaspoon salt
  • 1/2
    teaspoon dried oregano, crushed
  • 3 1/2
    cups chicken broth
  • Shredded Monterey Jack cheese (optional)
  • Broken tortilla chips (optional)
Directions

1. In a 3-1/2- or 4-quart slow cooker stir together the drained beans, chicken, onion, sweet pepper, jalapeno pepper, garlic, cumin, salt, and oregano. Stir in chicken broth.

2. Cover and cook on low-heat setting for 8 to 10 hours or on high-heat setting for 4 to 5 hours. If desired, top each serving with shredded cheese and broken tortilla chips. Makes 6 servings.

Nutrition Facts (White Chicken Chili)
  • Servings Per Recipe 6,
  • Calories 422,
  • Protein (gm) 38,
  • Carbohydrate (gm) 54,
  • Fat, total (gm) 6,
  • Cholesterol (mg) 52,
  • Saturated fat (gm) 2,
  • Monosaturated fat (gm) 2,
  • Polyunsaturated fat (gm) 2,
  • Dietary Fiber, total (gm) 13,
  • Sugar, total (gm) 1,
  • Vitamin A (IU) 2041,
  • Vitamin C (mg) 66,
  • Thiamin (mg) 0,
  • Riboflavin (mg) 0,
  • Niacin (mg) 8,
  • Pyridoxine (Vit. B6) (mg) 1,
  • Folate (µg) 210,
  • Cobalamin (Vit. B12) (µg) 0,
  • Sodium (mg) 709,
  • Potassium (mg) 1210,
  • Calcium (DV %) 162,
  • Iron (DV %) 5,
  • Vegetables () 1,
  • Starch () 4,
  • Very Lean Meat () 4,
  • Percent Daily Values are based on a 2,000 calorie diet
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Reviews (2)
4210867253
slesley_2006 wrote:

this is one of my fav recipes! :)

9/10/2011 04:24:36 PM Report Abuse
h_wittman wrote:

Best recipe I have found, but to make it the best White Chicken Chili ever...leave out the oregano, add some corn and add a mix of corn starch and water to thicken it up! MMMM!!!

1/5/2011 01:30:20 PM Report Abuse

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