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Cha-Cha Corn Chowder

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3.5 by 25 people
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  • Makes: 6 servings
  • Prep: 15 mins
  • Cook: 6 hrs to 8 hrs (low) or 3 to 4 hours (high)

Cha-Cha Corn Chowder

Directions

  1. In a 3 1/2- to 4-quart slow cooker, combine potatoes, cream-style corn, broth, corn with sweet peppers, green chiles, and pepper.
  2. Cover; cook on low-heat setting for 6 to 8 hours or on high-heat setting for 3 to 4 hours. If desired, top each serving with cracked pepper and serve with crackers.

Nutrition Facts (Cha-Cha Corn Chowder)

  • Per serving:
  • 202 kcal cal.,
  • 1 g fat
  • 1 mg chol.,
  • 898 mg sodium,
  • 49 g carb.,
  • 5 g fiber,
  • 6 g sugar,
  • 5 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet

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