Shrimp Scampi

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9 users rated this recipe an average rating of 4.5
Makes:
4 servings
Prep:
15 mins
Broil:
6 mins
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Shrimp Scampi

Ingredients
1 1/2
pounds fresh or frozen large shrimp
1/4
1/4
cup olive oil
6
cloves garlic, minced
2
tablespoons snipped fresh parsley
1/4
teaspoon salt
1/4
teaspoon black pepper
 
Hot cooked fettuccinni (optional)
 
Lemon wedges (optional)

Directions

  1. Thaw shrimp, if frozen. Peel and devein shrimp, leaving tails intact. Rinse shrimp; pat dry with paper towels. Set aside.
  2. In a 13x9x2-inch baking pan combine butter, oil, and garlic. Broil 4 to 5 inches from the heat for 2 minutes. Add shrimp, parsley, lemon peel, salt, and pepper to baking pan. Toss ingredients to coat shrimp. Broil for 2 minutes. Turn shrimp over and broil for 1 minute more or until shrimp turn opaque.
  3. If desired, serve shrimp and butter-garlic mixture over hot cooked pasta. If desired, serve with lemon wedges.
  4. Makes 4 servings

Nutrition Facts

(Shrimp Scampi)
    Per serving:
  • 370 kcal cal.,
  • 28 g fat
  • (8 g sat. fat,
  • 3 g polyunsaturated fat,
  • 15 g monounsatured fat),
  • 226 mg chol.,
  • 423 mg sodium,
  • 3 g carb.,
  • 26 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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