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Hush Puppies

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4.0 by 7 people

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  • Makes: 14 to 18 hush puppies
  • Prep: 10 mins
  • Cook: 3 mins per batch

Hush Puppies

Reviews (0)

4.0 by 7 people

Rate This!

Directions

  1. In a medium bowl stir together cornmeal, flour, sugar, baking powder, baking soda, and salt. Make a well in center of flour mixture; set aside.
  1. In another bowl combine egg, buttermilk, and green onions. Add egg mixture all at once to flour mixture. Stir just until moistened (batter should be lumpy).
  1. Drop batter by tablespoons into deep, hot fat (375 degrees F). Fry about 3 minutes or until golden, turning once. Drain on paper towels. Serve warm.
  1. Makes 14 to 18 hush puppies

Nutrition Facts (Hush Puppies)

  • Per serving:
  • 95 kcal cal.,
  • 5 g fat
  • (1 g sat. fat,
  • 1 g polyunsaturated fat,
  • 2 g monounsatured fat),
  • 15 mg chol.,
  • 100 mg sodium,
  • 11 g carb.,
  • 1 g fiber,
  • 1 g sugar,
  • 2 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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