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Sweet Tomato Jam

Try this sweet, spreadable tomato jam recipe that's perfect for toast or as an accompaniment to your favorite meat.

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4.5 by 4 people
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  • Makes: 8 servings
  • Serving Size: 1/4 cup
  • Yields: 2 cups
  • Prep: 10 mins
  • Cool: 1 hr
  • Cook: 35 mins

Sweet Tomato Jam

Ingredients

Directions

  1. In saucepan combine tomatoes, sugar, cinnamon, and crushed red pepper. Bring to boiling, stirring often. Reduce heat; cook, uncovered, over medium-low for 35 minutes or until thickened, stirring occasionally. Remove from heat. Transfer to a bowl; cool. Serve or store covered in refrigerator up to 3 days. Makes eight 1/4-cup servings.

Nutrition Facts (Sweet Tomato Jam)

    Per serving:
  • 64 kcal cal.,
  • 4 mg sodium,
  • 16 g carb.,
  • 1 g fiber,
  • 15 g sugar,
  • 1 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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