Bacon-Brown Sugar Mustard




Yield: 1 cup
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Bacon-Brown Sugar Mustard
Ingredients
  • 3/4
    cup yellow mustard
  • 3
    slices bacon, crisp-cooked, drained, and finely crumbled
  • 4
    teaspoons brown sugar
Directions

In small bowl stir together yellow mustard, bacon, and brown sugar. Cover and chill in refrigerator at least 8 hours. Store in refrigerator up to 2 days. Makes 1 cup.

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