More on bhg.com:
| |
Meatball and Pineapple Hoagies
Start to Finish: 20 min.
add to shopping list 
Ingredients
- 1 large sweet onion, halved and sliced (2 cups)
- 2 Tbsp. olive oil
- 1 16-oz. pkg. frozen cooked meatballs, thawed
- 1 cup peeled, cored pineapple, chopped (about one-quarter pineapple)
- 1 cup desired chutney
- 1/4 tsp. crushed red pepper
- 4 hoagie buns, split and toasted
Directions
1. In large skillet cook onion in hot oil over medium heat about 8 minutes, or until tender, stirring frequently. Stir in meatballs, pineapple, chutney, and crushed red pepper. Cover skillet; cook 3 minutes more, or until heated through, stirring once. Serve in buns. Serves 4.
Nutrition Facts
- Calories 878,
- Total Fat (g) 40,
- Saturated Fat (g) 13,
- Monounsaturated Fat (g) 5,
- Polyunsaturated Fat (g) 1,
- Cholesterol (mg) 40,
- Sodium (mg) 1403,
- Carbohydrate (g) 109,
- Total Sugar (g) 17,
- Fiber (g) 6,
- Protein (g) 24,
- Vitamin C (DV%) 32,
- Calcium (DV%) 16,
- Iron (DV%) 18,
- Percent Daily Values are based on a 2,000 calorie diet
sponsor recipes
my recipe box
This free, easy-to-use tool lets you save all your recipes in one place, share them with friends, and more.
try it now- Videos
- Top Tools
- Calendar
- Win Daily
Decorating Inspiration
Thousands of gorgeous photos will inspire you to decorate your home this holiday season.
|
|
swap holiday recipes with your friends
Powered by MixingBowl.com  | Snazzy Thanksgiving Sides 100 Members |
 | Christmas Cookie Swap Greatness 313 Members |
 | Yummiest Pumpkin Recipes 199 Members |
 | Cozy Fall Desserts 156 Members |
 | Thanksgiving Potluck Recipes 124 Members |
Search Recipe Site
© Copyright , Meredith Corporation. All Rights Reserved
By using this site, you agree to our Terms of Service.