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Bacon Grilled Cheese
Ingredients
- 4 slices honey wheat bread
- 2 tablespoons butter, softened
- 3 ounces smoked cheddar or Pepper Jack cheese, sliced
- 4 slices crisp-cooked bacon
- 1 small avocado, peeled, pitted, and sliced
- 2 tomato slices
- 1 tablespoon light mayonnaise
- 1 teaspoon honey
Directions
1. Butter one side of all the bread. On the unbuttered sides of 2 slices place cheese, bacon, avocado, and tomato. Combine light mayonnaise and honey. Spread on unbuttered side of remaining 2 bread slices. Place mayonnaise side down on top of tomatoes.
2. In skillet or griddle, cook over medium heat 4 to 6 minutes, until toasted and cheese is melted, turning once. Or place in preheated panini maker; cook 2 to 3 minutes. Makes 2 sandwiches.
Nutrition Facts
(Bacon Grilled Cheese)
- cal. (kcal) 541,
- Fat, total (g) 39,
- chol. (mg) 79,
- carb. (g) 36,
- fiber (g) 9,
- pro. (g) 18,
- sodium (mg) 643,
- Percent Daily Values are based on a 2,000 calorie diet
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