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Tropical Fig Salad

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  • Makes: 6 servings
  • Yields: 6 side-dish servings

Tropical Fig Salad

Directions

  1. In a screw-top jar, combine olive oil, lemon juice, chives, pepper, and salt. Cover and shake well; set aside.
  2. In a large bowl, toss together greens, figs, and mango. Drizzle mixture with vinaigrette; toss gently to coat.

Nutrition Facts (Tropical Fig Salad)

  • Per serving:
  • 128 kcal cal.,
  • 7 g fat
  • (1 g sat. fat,
  • 0 mg chol.,
  • 57 mg sodium,
  • 17 g carb.,
  • 3 g fiber
  • Percent Daily Values are based on a 2,000 calorie diet

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