Summer Fruit with Sesame Dressing

A simple three-ingredient dressing livens up a bowl of fresh fruit for this side dish salad.

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2 users rated this recipe an average rating of 1.5
Makes:
6 servings
Start to Finish:
25 mins
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Summer Fruit with Sesame Dressing

Ingredients
2
cups sliced nectarines or sliced, peeled peaches
1
cup sliced, peeled papaya or mango
1/2
cup sliced fresh strawberries
1/2
cup fresh raspberries
1/4
1
teaspoon honey
1/2
teaspoon toasted sesame oil
6
cups fresh baby spinach leaves
2
tablespoons snipped fresh mint
 
Fresh mint leaves (optional)

Directions

  1. In a large bowl, combine nectarines or peaches, papaya or mango, strawberries, and raspberries. Set aside.
  2. For vinaigrette, in a small bowl, combine rice vinegar, honey, and toasted sesame oil; beat with a fork or wire whisk. Pour vinaigrette over fruit; toss gently to coat.
  3. Toss spinach with fruit mixture. Divide among 6 salad plates. Sprinkle each serving with snipped mint. If desired, garnish with mint leaves. Makes 6 side-dish servings.

Nutrition Facts

(Summer Fruit with Sesame Dressing)
    Per serving:
  • 57 kcal cal.,
  • 1 g fat
  • 39 mg sodium,
  • 12 g carb.,
  • 5 g fiber,
  • 2 g pro.
  • Percent Daily Values are based on a 2,000 calorie diet
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