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My Favorite Salad
Ingredients
-
4
cups finely shredded cabbage (12 ounces)
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2
medium carrots, shredded (1 cup)
-
1
stalk celery, sliced (1/2 cup)
-
1
large apple, cored and chopped
-
4
ounces cheddar cheese, cubed (1 cup)
-
1/2
cup mayonnaise or salad dressing
-
1
tablespoon vinegar
-
1
teaspoon sugar
-
1/2
teaspoon salt
-
1/2
teaspoon pepper
Directions
In a large bowl, combine cabbage, carrots, celery, apple, and cheddar cheese. In a small bowl, combine the mayonnaise, vinegar, sugar, salt, and pepper. Pour mayonnaise mixture over the cabbage mixture; toss to combine. Serve immediately. (Or, cover and chill in refrigerator for up to 4 hours.) Makes 10 side-dish servings.
From the Test Kitchen
- Note Dietary exchanges:1 vegetable, 1/2 high-fat meat, 1-1/2 fat.
Nutrition Facts
(My Favorite Salad)
- Calories 149,
- Protein (gm) 4,
- Carbohydrate (gm) 6,
- Fat, total (gm) 13,
- Cholesterol (mg) 18,
- Saturated fat (gm) 4,
- Dietary Fiber, total (gm) 2,
- Sodium (mg) 265,
- Percent Daily Values are based on a 2,000 calorie diet
Top Brands
Cole slaw with a twist of apple, celery & cheese.
2/4/2011 08:46:10 AM Report Abusenot so great
5/22/2010 08:03:29 PM Report Abuse